Keep products in fridge or freezer until ready for use. No cooking required – just heat, serve & enjoy!

Lamb Roast Dinner


Love your roast dinners – then this is for you.

Slow roasted Tasmanian Lamb, served with steamed carrots, peas & beans, cauliflower in a white sauce, delicious rich gravy and mint sauce. PLUS your choice of either Roasted Seasonal Vegetables or Potato Bake.

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Additional information

Choice of Side

Potato Bake, Roasted Seasonal Vegetables

Serving Size

For 1, For 2, For 4, For 6